REAL BEER! REAL FOOD! Evening
4 August 2010 - R280
Read the review from Eat Out<< here >> |
Wild Woods is excited to announce the second in their series of REAL BEER, REAL FOOD evenings, to be held on the 4th of August. Chef Pete Goffe-Wood will create another incredible menu to match some of the sexiest beers being served in South Africa...
book now >> |
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SIT AT THE CHEFS TABLE
An Exclusive Dining Experience - Booking Essential
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Guests are invited to a sumptuous 5 course meal, served in the heart of the Wild Woods kitchen. Feel the heat and energy as you and your guests eat at a private table in the kitchen, side-by-side with the chefs, for an interactive culinary experience, Saturday nights only...book now >> |
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Photos of Edgebaston Wine Evening
2 June 2010
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David Finlayson of Edgebaston provided the outstanding wines for the evening - including his supreme GS Cabernet - and Pete Goffe-Wood created the food to give guests a fantastic evening of stories, wine and food...
view photos >> |
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Taste Magazine - Restaurant of the Month
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Wild Woods has been selected as the Restaurant of the Month in the latest issue of Taste Magazine. Fab revues for Pete Goffe-Wood and his team at Cape Towns newest Bistro..read more |
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Food 24.com - Interview with Pete Goffe-Wood
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"There is really no need to introduce this man. Peter Goffe-Wood is a huge and respected presence on the South African restaurant scene...Food24 had a most interesting chat with him when we reviewed his new bistro, Wild Woods..." read interview |
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Hours
Tuesday to Saturday 18h00 - 23h00
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Saturday and Sunday Lunch 12h00 - 15h00
Where to Find Us
We are located at the foot of the majestic Chapmans Peak in Hout Bay, between the Chapmans Peak Hotel and the Chapmans Peak Liquor Store, with plenty of secure parking...
Phone: +27 21 791-1166
Email: info@wildwoods.co.za
Simplicity
What makes a memorable meal? It often has little to to with the food it is always about the company you keep...read more |
